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Pumpkin Coconut Muffins with Chocolate Chips

These awesome muffins are light and spongy. I used only organic products. The applesauce and coconut add great flavor and sweetness while cutting the use...

Author: Jessica

Reduced Fat Pumpkin Bread

This reduced-fat version of pumpkin bread is moist and delicious. You can also add 1 cup chopped walnuts, if desired.

Author: cathy

Pumpkin Chocolate Chip Muffins

These muffins with hemp are nutritional and calorie-dense.

Author: Abbie Bruno Patterson

Pumpkin Zeppole

As in virtually every other pumpkin dessert, I think using pure canned pumpkin will give you the best results--it has more concentrated flavor than freshly...

Author: Chef John

Pumpkin Chip Bread

Glazed pumpkin bread with chocolate chips. This is really good stuff.

Author: JUBUGG

Paleo(ish) Pumpkin Walnut Muffins

Pumpkin muffins modified from another recipe I found so it is gluten free and pretty clean in terms of diet.

Author: Chris P.

Maple Pumpkin Bread

A soft, fluffy, hearty, and downright delicious maple version of pumpkin bread that my family goes crazy for! This generous recipe that makes 2 big loaves...

Author: Kimberly Thorvaldson

Flourless Spiced Pumpkin Muffin Bites

Bite-sized, kid-friendly, healthy snack.

Author: jthoman

Ricotta Pumpkin Muffins with Pumpkin Seeds

These ricotta cheese and pumpkin seed muffins taste so great, kids ask for seconds. Serve them as an after-school snack or as a hearty brunch muffin. Great...

Author: Sarah K

Toffee Pumpkin Spice Bread

These started as muffins but I thought they were a tad bland, so I made it into a bread.

Author: Randy the Chef

Keto Pumpkin Bread

This is low-carb, keto pumpkin bread.

Author: boston42bruins

Dairy Free Whole Wheat Pumpkin Bread

A yummy pumpkin bread made with whole wheat flour. It's really good the next day after being refrigerated!

Author: sharilee7

Quick Pumpkin Cornbread

Use a premade cornbread mix and add a few ingredients for a special fall twist that is healthier than traditional pumpkin bread. As written, it is a perfect...

Author: The-Baby-Bow-Lady

Pumpkin Blueberry Cashew Chocolate Muffins

Bursting with sweet blueberries and chocolate, these creamy flourless pumpkin blueberry cashew chocolate chip muffins are a decadent, healthy fall treat!...

Author: Megan Olson

Toaster Oven Pumpkin Bread

This is the best pumpkin bread! Hope you enjoy!

Author: mariotoad

Holiday Chocolate Chip Pumpkin Bread

This chocolate chip pumpkin bread is more of a cake than a bread but a sure hit with the holiday gatherings!

Author: mwilton

Drunken Chocolate Pumpkin Bread

One of my family's favorite bread recipes. The liquor helps produce a very flavorful and moist bread.

Author: Twocat

Pumpkin Buns

This is a tea-time snack full of pumpkin flavor.

Author: RADHIKA GHATAGE

Protein Pumpkin Muffins

This is a great recipe for pumpkin muffins with a nutritional kick.

Author: Christine Guthrie

Laura's Gluten and Dairy Free Pumpkin Muffins

Delicious and moist. Kids love them too! Gluten- and dairy-free.

Author: MrsDavis

Sugar Free Whole Wheat Pumpkin Bran Muffins with Raisins

Trying to eliminate added sugar from my diet but still craving a sweet treat, I developed these bran muffins based on some pumpkin muffins I make for my...

Author: JenInMadison

Hypoallergenic Pumpkin Bread

Many say this is the best thing I have ever baked! It is gluten-, dairy-, and nut-free and is truly delicious and moist. This tastes the same as a normal...

Author: Camden

Pumpkin Quinoa Muffins

Moist and delicious, I came up with this recipe for my young vegetarian daughter because it is high in protein, fiber, vitamins, and good fats. It has...

Author: zemmy

Mini Chocolate Chip Pumpkin Muffins

Super simple, moist, and yummy with only 3 ingredients plus cooking spray! I use Duncan Hines Signature® spice cake mix and Libby's® 100% pure pumpkin....

Author: Jen

Easy Pumpkin Cinnamon Chip Muffins

I got this recipe from a co-worker. I absolutely love it and they are very easy to make. I tend to like my pumpkin muffins with extra spices, so I always...

Author: Gayle

Healthy Pumpkin Bread

This is a moist, healthy pumpkin bread recipe that has the perfect amount of flavor. No butter or oil added. My family loves it. Sprinkle a brown sugar...

Author: sheena

Gluten Free Pumpkin Flax Seed Bread

A moist, flourless treat that comes together in minutes. A delicious way to incorporate healthy omega-3 fatty acids, protein, and fiber into your diet!...

Author: Mirby

Banana Pumpkin Bread

This is a moist, tasty breakfast bread perfect with jam, margarine, or even cream cheese. Best of all, it's low in fat!

Author: matzahball

Paleo Pumpkin Chocolate Chip Mini Doughnuts

Cassava flour pumpkin chocolate chip doughnuts, the perfect paleo combo! Store any uneaten donuts in the refrigerator.

Author: Back Porch Paleo

Delicious Vegan Pumpkin Muffins

These vegan pumpkin muffins are something special! Wholesome, low in fat and sugar, with a gluten-free option. Perfect baking project for cold winter days...

Author: nutriciously

Pumpkin Bread VI

A wonderfully hearty pumpkin bread with just a kiss of orange flavor.

Author: Rae

Hazel's Pumpkin Cornbread

I was wondering what to do with the last cup of pumpkin puree that wouldn't fit into my freezer container, and a voice in my head said 'put it in cornbread!'...

Author: HazelW

Easy Pumpkin Chocolate Chip Bread

A great fall treat! For a different twist, try adding 1 cup fresh cranberries instead of chocolate chips.

Author: Yummy Kat

Pumpkin Cream Cheese Muffins

You'll be glad you made this recipe for pumpkin muffins with a cream cheese filling and a streusel topping.

Author: Barb

Pumpkin Chocolate Chip Muffins

Moist and delicious muffins! You may use up to one cup of chocolate chips if you like!

Author: Donna Breault

Savory Pumpkin Cornbread

Made with pumpkin, this herbal cornbread reminds me of cornbread stuffing.

Author: sueb

Pumpkin Cheese Bread II

This is the best pumpkin bread you'll ever eat. I have been making this recipe for years and I always get asked for the recipe. It has a yummy cream cheese...

Author: Tina Andre' Fox

Pumpkin Loaf

The cream cheese contributes to the excellence of this loaf.

Author: Carol

Protein Pumpkin Blender Muffins

A healthier alternative to pumpkin bread with the added health benefits of oats, raw honey, and protein.

Author: foodiemexicana

Spiced Pumpkin Molasses Muffins

The intoxicating aroma these muffins send through your home is just a bonus.

Author: Ash

Pumpkin Apple Streusel Muffins

What better way to celebrate fall than with delicious muffins that combine the wonderful texture of apples with the warm taste of pumpkin. A simple streusel...

Author: JES55

Pumpkin Muffins I

These simple but tasty muffins will fill your house with a warm and wonderful aroma. They are full of goodies like raisins, nuts, pumpkin and spices.

Author: Veronica

Easy Pumpkin Muffins

Enjoy this great pumpkin muffin recipe. These muffins stay very moist and fresh for at least a week. They taste good even when frozen and defrosted.

Author: CINDYCOSTA

Pumpkin Wheat Honey Muffins

The goodness of whole wheat flour and pumpkin sweetened with honey. Plump raisins and chopped walnuts add to the wholesome goodness of these muffins. Good...

Author: Colleen Moir

Pumpkin Cranberry Bread

Delicious, moist and tangy bread. Good for lunch boxes and anytime snacks!

Author: LINDAGEAN

Gluten Free Pumpkin Muffins

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Author: Michele S

Tony V's Vegan Pumpkin Muffins

Totally delicious vegan pumpkin muffins.

Author: Max Sand

Light Pumpkin Chocolate Chip Muffins

You'll never believe these muffins are light! Made with substitutions that won't take away from taste. They are oh, so yummy. The batter is thick and sticky,...

Author: Brinna

Addictive Pumpkin Muffins

This is my lower fat version of a pumpkin bread recipe using extra pumpkin and no oil. You can also substitute artificial sweetener for half of the sugar,...

Author: MIDNITEJASMINE

Pumpkin Muffins

Delicious muffins; moist, easy, and only a few ingredients. Perfect for any meal or carry in. Everyone just loved these.

Author: Peggy See-Foland